
Minggu, 15 Juli 2012
Chikuzenni a mix of vegetables such as Renkon and carrots

is a mix of vegetables such as Renkon (lotus root) and carrots, Konnyaku and chicken boiled in strongly flavored broth with soy sauce and sugar. The dish is originally from the southern part of Japan, in the Fukuoka region of Kyushu island, however, it has spread all over Japan.
Chikuzenni is an ordinary Nimono...